Arbata “Podorožnik bolšoj” (GYSLOTIS)
Sudedamosios dalys: smulkinti džiovinti plačialapių gysločių lapai 100%
Paruošimas: 1 (5g) valgomąjį šaukštą užpilti 200 ml verdančiu vandeniu, šildyti uždengtoje vandens vonelėje 15 min., atvėsinti, iškošti, papildyti iki 200 ml virintu vandeniu. Vartoti po 1/3 stiklinės 3 kartus dienoje.
Gamintojas: OOO “Lekra-SET” Barmaulas, Altajaus kraštas, Rusija
| Kiekis g | 50 g |
|---|
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|---|---|---|
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